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In Cheat's Cuisine, based on her regular column in Saturday's Irish Independent, cookery writer Aoileann Garavaglia has created forty-eight easy-to-follow timed menus that will amaze and delight your dinner guests. The main dishes vary from the homely Grandma Garavaglia's Meathalls to the impressive Chicken Breast Stuffed with Brie and Leeks, Wrapped in Smoked Pancetta. The stariers are as simple as antipasti inisti or as wholesome as avocado salad. Here too are delicious desserts such as Tarte au Citron. Chocolate Fondants, and Vanilla and Apricot Compote. Whether you are a novice or an experienced cook, Cheat's Cuisine will inspire and delight you. Best of all, each menu tells you, step-by-step, how to create a perfect dinner for six in your own kitchen in exactly one hour. Mouthwatering photos by Christian O'Brien accompany each menu.
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