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Newly updated edition - 2026 - includes an entire new section on how to choose wine for chocolates and chocolates for wine.
Elevate your chocolate and wine pairing skills when you discover the art of the perfect match. Have you ever wondered why a bold Cabernet Sauvignon makes some dark chocolate sing, while making others taste like a piece of bitter chalk? Or why a milk chocolate infused with organic flavoring oil can either vanish or shine when paired with delicious fruit-forward Pinot Noir?
In Dare to Pair, Julie Nygard, owner of The Chocolate Therapist chocolate company and author of The Chocolate Therapist takes you on an adventurous culinary journey of matching the world's two favorite indulgences.
Whether you are a novice looking to impress your friends or a seasoned connoisseur seeking new sensory heights, Dare to Pair provides the expert knowledge and "daredevil" inspiration you need to transform every bite and sip into an unforgettable experience.
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