Spedizione gratuita per ordini superiori a 69,99 euro.

Controllare lo stato dell'ordine

Entra a far parte di una comunità di amanti dei libri di tutto il mondo e ottieni numerosi vantaggi. Crea un account gratuito

Spedizione gratuita con Packeta per un prezzo superiore a 69.99 €

Bartolini 4.49 € Punto Poste 5.49 € Punto Poste 5.49 € Punto Bartolini 3.49 € DHL 6.99 € GLS 5.99 €

Contatto

Come acquistare

Aiuto

Il mio account

▸ Vuoto :-(

Spedizione gratuita per ordini superiori a 69,99 euro.

Hot Coals

Name: Hot Coals
Brand: Stewart, Tabori & Chang Inc
SKU: 09089406
Price: 28.19 EUR
Availability: InStock
Author: Jeroen Hazebroek
ISBN: 9781617691584

A User's Guide to Mastering Your Kamado Grill

Jeroen Hazebroek

Leonard Elenbaas

Lingua

Inglese

Libro Rigido

Codice Libristo: 09089406

Casa editrice Stewart, Tabori & Chang Inc, maggio 2015

Grilling. Broiling. Smoking. Roasting. Baking. The kamado grill does it all. And people who use it s... Descrizione completa

Codice Libristo: 09089406

69 b

28.19 €

50% di possibilità Cercheremo nel mondo Quando riceverò il libro?

30 giorni per il reso

I clienti hanno acquistato anche

The Essential Kamado Grill Cookbook: Core Techniques and Recipes to Master Grilling, Smoking, Roasting, and More Will Budiaman

In brossura

16.49 €

Kamado Smoker and Grill Cookbook Chris Grove

Rigido

23.79 €

Where's Wally? The Magnificent Mini Book Box Martin Handford

In brossura

33.29 €

Midnight Chicken RISBRIDGER ELLA

Rigido

16.79 €

Based on a True Story Norm MacDonald

In brossura

16.59 €

Building a Better World in Your Backyard Shawn Klassen-Koop

In brossura

14.99 €

Who Owns The Future? Jaron Lanier

In brossura

12.49 €

Ten Arguments for Deleting Your Social Media Accounts Right Now Jaron Lanier

In brossura

14.99 €

Fallout: The Vault Dweller's Official Cookbook Victoria Rosenthal

Rigido

32.29 €

Grilling. Broiling. Smoking. Roasting. Baking. The kamado grill does it all. And people who use it swear that they could never go back to gas, propane, or even a standard charcoal grill. Kamado aficionados are obsessed with the superior flavour of the food and the grill's seemingly unlimited capabilities. Hot Coals is the must-have resource for kamado devotees. Complete with the kamado's long history, proper techniques for use, and the science behind the grill, plus how to infuse specific flavours and which tools to buy, this book is the comprehensive guide. More than 30 delicious recipes, such as wood smoked haddock, vegetable lasagne, duck breast with orange and thyme, Margherita pizza, focaccia bread and apple almond crumble tart, showcase the cooker's range and demonstrate the rich and savoury flavours infused from the grill. Hot Coals is thorough, informative, and interesting--an accessible package for both novice and advanced kamado fans.