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Proteins at Solid-Liquid Interfaces

Name: Proteins at Solid-Liquid Interfaces
Brand: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
SKU: 01652111
Price: 160.89 EUR
Availability: InStock
Author: Philippe Déjardin
ISBN: 9783642069130

Philippe Déjardin

Lingua

Inglese

Libro In brossura

Codice Libristo: 01652111

Casa editrice Springer-Verlag Berlin and Heidelberg GmbH & Co. KG, novembre 2010

This book opens with a description of fundamental aspects of protein adsorption to surfaces, a pheno... Descrizione completa

Codice Libristo: 01652111

394 b

160.89 €

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This book opens with a description of fundamental aspects of protein adsorption to surfaces, a phenomenon that plays a key role in biotechnological applications, especially at solid-liquid interfaces. Presented here are methods for studying adsorption kinetics and conformational changes such as optical waveguide lightmode spectroscopy (OWLS). Also described are sensitive bench techniques for measuring the orientation and structure of proteins at solid-liquid interfaces, including total internal reflection ellipsometry (TIRE), dual polarisation interferometry (DPI) and time of flight - secondary ion mass spectrometry (TOF SIMS). A model study of fibronectin at polymer surfaces is included, as are studies using microporous membranes and textiles with immobilized enzymes for large-scale applications. Biocompatibility, anti-fouling properties and surface modification to modulate the adsorption and activity of biomolecules are among the other topics addressed in this invaluable book.