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Rice Production Worldwide

Bhagirath S. Chauhan

Khawar Jabran

Gulshan Mahajan

Lingua

Inglese

Libro Rigido

Codice Libristo: 14226553

Casa editrice Springer International Publishing AG, febbraio 2017

This book addresses the rice origin, history, role in global food security, major rice producing are... Descrizione completa

Codice Libristo: 14226553

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226.59 €

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This book addresses the rice origin, history, role in global food security, major rice producing areas of world (their importance, characteristics of rice cropping systems, management practices; salient technologies involved, merits and demerits of the particular systems; colored map showing rice cultivation areas), major rice production systems (like conventional system, aerobic rice system), rice cultivars, as well as fertilizer management and pest management in rice. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Generously supplemented with approximately 150 illustrations and tables, this will be an essential book for students taking courses in agronomy and production systems as well as a reference for agricultural advisors, county agents, extension specialists, and professionals throughout the industry.

Rice is among the three most important grain crops which have major contributions to fulfill the food needs all across the globe. Role of rice crop is inevitable in the current and future food security of the world. This crop is grown in Asia, Americas, Australia, Europe, and Africa following diverse production practices. Also, rice genotypes, pests, and management practices vary greatly in different parts of world. Currently, no book covers all aspects of rice production in the rice-growing areas of world.